Made from high-quality grape seeds sourced from Spain. With abundant sunshine and a dry climate, Spanish grapes achieve excellent ripeness, firm texture, and thicker skins. This results in grape seeds with higher oil content and natural antioxidant properties, providing a premium foundation for producing pure and stable grape seed oil.
After refined processing, the oil becomes light, clear, and elegant golden in color, with an exceptionally mild flavor that is almost neutral. It preserves the original taste of ingredients, making it ideal for salads, cold dishes, light stir-fry, and healthy meals. Its ultra-light texture and neutral profile make it one of the most versatile and user-friendly healthy cooking oils for everyday home use.
Smoke Point: 215℃
Stable Oil Quality – Suitable for High-Heat Cooking
- Ideal for frying, stir-frying, air-frying, and baking
- Highly resistant to oxidation; suitable for room-temperature storage
Delicate Texture, Low Oiliness
- Almost tasteless and best at highlighting natural food flavors
- Easy to absorb and gentle on digestion
- Suitable for fat-reduction meals, salads, cold dishes, and light cuisine
Rich in Polyunsaturated Fatty Acids (Linoleic Acid)
- Helps support a balanced and healthy dietary fat intake
- May assist in stabilizing cholesterol*
*This product is not registered under the Pharmacy and Poisons Ordinance or the Chinese Medicine Ordinance. Any claim made for it has not been subject to evaluation for such registration. This product is not intended to diagnose, treat or prevent any disease.*
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