PO Codfish Fish Maw (Small) 250g

Rich in collagen, Nourishes and beautifies the skin

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Net Weight: 250g

Country of Origin: Hong Kong

RRP: $328

Product Code: PO17259

Fish maw is dried fish maw, which has the benefit of nourishing yin, for beauty, invigorate the kidney, and strengthening body functions. It is suitable for whole family.

Benefit

  • Nourishing yin
  • For beauty
  • Invigorate the kidney
  • Strengthening body functions

Tips

  • Not recommended to be eaten during catching cold

*This product is not registered under the Pharmacy and Poisons Ordinance or the Chinese Medicine Ordinance. Any claim made for it has not been subject to evaluation for such registration. This product is not intended to diagnose, treat or prevent any disease.*

Recommended Daily Intake

Prepare steps

  1. Soak the fish maw in cold water until soft, around 2-3 hours (duration depends on the size of the fish maw).
    *If temperature is hot, the soaking fish maw is recommended to store in refrigerator.
  2. Add ginger slices to cold water to remove the fishy smell. After the water is boiled, add the fish maw and boil it for 1-3 minutes until it curls, pick it up and rinse it.
  3. After rinsing, soak the fish maw in ice water until it size becomes 3-4 times before preparation. It is ready to use after washing.
    *If temperature is hot, the soaking fish maw is recommended to store in refrigerator, and finish it within 1 week.

Tips

  • The utensils for preparing fish maw must be clean and oil free, as oil will affect the taste of the maw.
  • If the amount of fish maw cannot be finished in one time, can divide into small portions and keep it in ice tray, soak the iced fish maw in water until it softens if necessary.

FAQ

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